Build your next chapter

Practical training for café work.

Build your skills, develop your responsibilities, or train your whole team with Shafic.

Shafic and a learner check an espresso shot.

Beginner · No prior experience required

Barista Foundations

Build confidence in coffee craft, from equipment setup and espresso to milk and everyday café service.

In person in Kampala
Location and date by arrangement

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Shafic discusses stock and shift planning with a supervisor.

Experienced · Goals discussed first

Café Supervisor and Manager Development

Develop operational judgement, shift organisation, stock control and coaching routines.

In person in Kampala
Location and date by arrangement

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Shafic guides one employee while two colleagues watch.

Tailored group programme

Practical training for your café team

Help your team work with confidence on your equipment, around your menu and service routines.

In person in Kampala
Location and date by arrangement

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Find your starting point

Compare professional training
OfferStarting levelLearning focusAssessment
Barista FoundationsBeginner · No prior experience requiredLearn to confidently handle equipment, prepare espresso and milk drinks, and apply in-depth coffee knowledge in everyday café service.Practise the agreed tasks with Shafic, receive feedback and build your skills through further practice and reassessment.
Café Supervisor and Manager DevelopmentExperienced · Goals discussed firstApply coffee knowledge to quality and product decisions, organise shifts, manage stock and coach your team.Operational exercises, discussion of evidence and workplace practice. Certificates record the modules and assessed tasks completed.
Practical training for your café teamTailored group programmeBuild confident, consistent café routines with coffee knowledge, hands-on preparation, workflow and supervision tailored to each role.Practise the agreed tasks with Shafic, receive feedback and build your skills through further practice and reassessment.

Individual learning can be arranged at a suitable café. Employers can host training at their own premises. Dates and equipment access are agreed directly.

For café owners

Group rates available. No external venue hire when you host training at your café.

Discuss team training on WhatsApp

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Learn with Shafic

From junior barista to assistant store manager at Caribou Coffee in Riyadh, with promotion in 2023. Now based in Kampala.

Read Shafic’s background →

Prepare before your session

Your questions

Can I start as a beginner?

Yes. Barista Foundations and the coffee experience welcome beginners. Shafic discusses your starting point before proposing a plan.

Are dates flexible?

Location and date by arrangement.

Where does learning happen?

At an agreed café in Kampala. Venue permission, equipment and practice capacity are checked before confirmation.

How do I pay?

Price and payment are agreed after discussing your requirements. Shafic provides confirmed recipient details directly.

How we arrange your learning

  1. Discuss your goals

    Tell Shafic what you want to learn.

  2. Find the right setting

    Agree timing, café access and equipment.

  3. Confirm arrangements

    Review the scope, price and terms together.

  4. Come ready to learn

    Watch, practise and ask questions.

Your next cup starts here

What would you like to learn?

Chat with Shafic on WhatsApp